12th-13th century
4.6 x 9.6 cm (1 13/16 x 3 3/4 in.)
William B. Goldstein, M.D. purchased from Robert H. Ellsworth, New York
Vincennes porcelain
18th centuryFrenchIga ware: grayish-white stoneware partially covered with a transparent green ash glaze
18th-19th centuryJapaneseBrass
17th-20th centuryRomanSancai ("three color") ware: white earthenware with lead-fluxed caramel-brown glaze on the interior and lead-fluxed, cobalt-blue splashed clear glaze on the lip and exterior, the glazes slightly degraded
8th centuryChineseLight gray stoneware with mottled greenish-brown glaze. Probably made near Ŭijŏngbu, Kyŏnggi province.
18th-19th centuryKoreanTerracotta, black to gray ware
3rd millennium BCEAnatolianLight gray stoneware with incised decor, the surface burnished. Anyang type.
12th-10th century BCEChineseTerracotta
5th century BCEGreekNumbered Jun ware: light gray stoneware with variegated purple and blue glaze; with Chinese numeral 4 (si) inscribed on base before firing
15th centuryChineseCeramic
20th centuryGermanOff-white stoneware with combed and applique decoration and with traces of ash glaze
5th-3rd century BCEChineseTerracotta
5th century BCEGreek