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Big Daddy's House is a cooking show on the specialty channel Food Network. The show stars Aaron McCargo, Jr., the winner of the fourth season of the network's reality television series, The Next Food Network Star. The six-episode first season was McCargo's grand prize for winning the reality show. The first episode aired on Sunday, August 3, 2008 at 1:30 p.m., just one week after the last episode of The Next Food Network Star. McCargo left his job as the executive catering chef of Thomas Jefferson University Hospital in Philadelphia to work on Big Daddy's House. The show aimed to show cooks, even those with little culinary experience, that making and preparing quality food can be easy, flavorful and enjoyable. When asked to describe the goal of his show, McCargo said, "Fun...bottom line. This is about having fun with your children, your spouse, your neighbors." McCargo, who adopts a friendly, casual demeanor on the screen, said he sought to make viewers feel confident about their kitchen skills. The Food Network billed Big Daddy's House as featuring "simple, fun and mouth-watering recipes that illustrate Aaron's love for big, bold flavors". CBS News said of McCargo, "Aaron not only brings his passion for down-to-earth cooking to the kitchen, he brings a warm and inviting personality."
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Big Daddy's House is a cooking show on the specialty channel Food Network. The show stars Aaron McCargo, Jr., the winner of the fourth season of the network's reality television series, The Next Food Network Star. The six-episode first season was McCargo's grand prize for winning the reality show. The first episode aired on Sunday, August 3, 2008 at 1:30 p.m., just one week after the last episode of The Next Food Network Star. McCargo left his job as the executive catering chef of Thomas Jefferson University Hospital in Philadelphia to work on Big Daddy's House. The show aimed to show cooks, even those with little culinary experience, that making and preparing quality food can be easy, flavorful and enjoyable. When asked to describe the goal of his show, McCargo said, "Fun...bottom line. This is about having fun with your children, your spouse, your neighbors." McCargo, who adopts a friendly, casual demeanor on the screen, said he sought to make viewers feel confident about their kitchen skills. The Food Network billed Big Daddy's House as featuring "simple, fun and mouth-watering recipes that illustrate Aaron's love for big, bold flavors". CBS News said of McCargo, "Aaron not only brings his passion for down-to-earth cooking to the kitchen, he brings a warm and inviting personality."
Ask Aida is an interactive cooking show on the Food Network hosted by Aida Mollenkamp. The show began airing on August 2, 2008. On Ask Aida, Noah Starr serves as the "tech guru" sorting through then asking the many culinary questions sent to Mollenkamp via email, text, phone calls and video. Also during each episode, Noah tries to "stump" Aida with a crazy ingredient or gadget. Each show also has an advertisement telling viewers how they can get a link to that episode's recipes via text message. For Season 2, the format of the show changed slightly, Starr was removed from the program.
How'd That Get On My Plate? is a television series on the Food Network, which premiered in July 2008. It is hosted by Sunny Anderson. The program investigates how various foods are produced, from their rawest form to their finished state, and features visits to food production factories throughout the United States.
Food Detectives was a food science show hosted by Ted Allen that aired in North America on Food Network. Ted Allen, backed by research conducted by Popular Science magazine, investigates food-related beliefs, such as the validity of the five-second rule or the effectiveness of ginger to relieve motion sickness. In addition to support from scientists such as molecular biologist Dr. Adam Ruben and Popular Science staff members, Allen is assisted on-screen by a group of so-called "Food Techs," often-silent assistants who are the participants in simple experiments exploring food-related myths, beliefs, practices, and folkways.
Paula's Best Dishes is a cooking show hosted by Paula Deen on Food Network On June 21, 2013, the Food Network announced that they would not renew Deen's contract due to controversy surrounding Deen's use of a racial slur and racist jokes in her restaurant, effectively cancelling the series.
Cooking for Real is a cooking show starring Sunny Anderson.
Ultimate Recipe Showdown is a program which airs on Food Network. The program was originally hosted by Marc Summers and Guy Fieri. As of the second season, Fieri hosts the program alone.
Down Home with the Neelys is a Food Network show hosted by Patrick and Gina Neely. The show depicts the Neelys sharing dishes and recipes. Taped in their Memphis home, the show, which has a relaxed demeanor, now airs seven days a week on Food Network.
Chef School is a reality television series which airs on Food Network Canada. It is a 26-part docu-soap that follows the experiences of 12 students at the Stratford Chef School, one of Canada's most prestigious culinary schools. The show airs in Canada and Hong Kong. Top chefs from restaurants in Toronto, Vancouver and New York judge and critique the students' cooking.
The world's greatest culinary artists come together to compete for the prestigious title of Iron Chef America in this Alton Brown-hosted series. Catch all the yummy intensity on the Food Network.
Ingrid Hoffmann makes every meal Simply Delicioso with her practical approach to easy, Latin-inspired dishes. Shot in her hometown of Miami Beach, each episode features lively menus, clever tips and time-saving shortcuts to help you create American favorites with bold and surprising Latin accents.
Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Dinner: Impossible is an American television program broadcast by the Food Network. The first episode aired on January 24, 2007 and the last episode aired in 2010. Food Network began airing the eighth season on March 3, 2010. Each episode, the host is given a challenge that must be completed within a given time. Challenges have included preparing a large dinner aboard a luxury train, an "authentic" 18th-century American colonial dinner, and a luxury meal on a small, isolated, New England island.